Česky
Where to eat
Any time you come to the O2 arena we are ready to convince you of your excellent choice!
The O2 arena catering team consists of top professionals following gastronomic trends and searching for quality ingredients and products. This allows to provide both fast food refreshments and the exclusive catering on the club and sky box floors to always be of the highest quality.
The O2 arena has extensive technological facilities, such as the central kitchen and several satellite kitchens, the central large-capacity warehouse and a number of mobile technologies. This is why our team can easily serve 13,000 customers coming to the fast food stands and prepare another 4,000 full course meals for VIP floor and corporate area visitors participating in events which take place over several days.
However, that is not the end. Every event brings with it artists, athletes and their implementation teams. And we take care of them as well as of the spectators. Many have tried our services out – New York Rangers hockey players or music stars such as Kylie Minogue and Leonard Cohen.
As we amuse our guests on the stage as well as in our restaurants, we provide them with both the delicious food and inspirational services. They could even join Caribbean pirates at the dinner party held on the occasion of a concert by Hans Zimmer, the composer of blockbuster film music.
The work is shared by our permanent team and up to 500 part time workers who help take care of our visitors. If you are interested in a part time job, use the following CONTACT information.
- Lokomotivka (Ground Floor)
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If you’re heading to a concert in the main hall (standing or seated), Lokomotivka is your ideal base. Here you’ll find a wide selection of non-alcoholic, alcoholic, and mixed drinks, as well as a menu of snacks featuring popular fast-food classics with a modern twist. Favorites include langoš with pulled pork knuckle, fries with crispy bacon, a beef rib burger, or tapas.
- Fast food (1st and 4 th Floors)
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On the public floors, you’ll find more than 20 places where you can grab a bite to eat—from classic hockey staples like sausages, hot dogs, and a large glass of Staropramen, to popular cheat meals like chicken wings, nuggets, fries, or crispy langos, all the way to modern street food and tapas near Section 114, where we update the menu at least once every three months.
There’s also something lighter, like wraps, sandwiches, pizza, or smoothies. And for a sweet finish? Scoop ice cream and popsicles.
To go with that, you can treat yourself to mixed drinks, wine, frizzante, or a little something to nibble on—popcorn, chips, pretzels, or crackers.The number of open stalls and the menu vary depending on the specific event, but you’ll always find something to perfectly complement your cultural or sporting experience. Just keep an eye on the information boards, the new app, and the floor maps, which will reliably guide you.
- Club Level and Party Boxes (2nd Floor)
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Worried about where to get a good meal before a concert, show, or game? Our VIP clients put those worries aside and fully enjoy one of the biggest perks of the O2 Arena’s VIP levels—first-class catering.
We prepare everything from fresh ingredients right here in the arena. We serve food buffet-style and also through popular LIVE cooking stations, where chefs finish preparing dishes right in front of guests. Meanwhile, our bartenders serve drinks at seven bars as part of the open bar.
During select events, we also enhance the menu with guest chefs from the best Czech restaurants.
- Skyboxes and the Premier Club Restaurant (3rd Floor)
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Luxury, comfort, privacy, and spectacular views—these are the privileges of the skybox level, which offers two distinct options. Clients can meet with business partners in the Premier Club Restaurant or watch the show from the privacy of their own skybox. Each skybox features an entrance hall with a cloakroom and restroom facilities, a spacious lounge, and a balcony with private seating directly in the auditorium. In addition to the full menu at the Premier Club, the rental includes light refreshments served directly in the skybox, including beverages and personal service.
All skybox renters can also enjoy the luxurious Premier Club restaurant, where we serve dishes made from fresh ingredients from our central kitchen—in the form of a buffet and live cooking stations. A wide selection of wines and other alcoholic beverages is, of course, available.
During select events, we enhance our offerings with guest chefs from leading Czech restaurants.
- Food information to consumers
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- Regulation (EU) No 1169/2011 on the provision of food information to consumers entered into application on 13 December 2014.
- This obliges us, the provider of catering services, to inform about allergens that contain ingredients used for the production of food and beverages.
More information can be found HERE.
- Catering
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A comprehensive experience
These words perfectly describe what the VIP floor clients savour during every event in the O2 arena. A simple connection between an intensive sports or cultural experience with good food and drinks and attentive service.Tens of thousands of visitors have enjoyed the exclusive high-level catering provided on the club floor and skyboxes. Up to 70,000 people every year. But don’t expect any run-of-the-mill production! To the contrary. Every event bears a characteristic motive – our inspiration for the menu served, decorations and accompanying program. Modern gastronomy and demanding clients say: “cook from fresh ingredients and in front of my eyes, if possible”. We try to keep up with this motto. We finish the preparation of as many dishes as we can live in front of our guests. Chefs from the best restaurants are regularly invited to join our team. All dishes are prepared from fresh ingredients directly in the O2 arena which provides for maximum supervision over quality.
Inspired by stars, prepared by masters
That is the O2 arena catering. These services are not exclusive to the VIP floors. You can order catering in any area of the O2 arena. We provide everything from coffee breaks for company presentation for 30 people up to gala dinners served on the ice rink for 2,000 guests. Always expect individual approach.
